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Rustic Tuscan Pappa al Pomodoro — a Italian Primi: Zuppe e Minestre recipe.

📝 Full written recipe (exact measurements, tips): https://dishwhiz.info/recipe/italian/rustic-tuscan-pappa-al-pomodoro-a-sun-drenched-comfort-classic-739

Ingredients:
• 28 ounces Canned Whole Peeled Tomatoes
• 1 pound Fresh Ripe Roma Tomatoes
• 1 tablespoon Tomato Paste
• 10-12 ounces Stale Tuscan Bread
• 3-4 cups Vegetable Broth
• 1/2 cup Extra Virgin Olive Oil
• 4 pieces Garlic Cloves
• 1/2 piece Yellow Onion
• 1/4 teaspoon Red Chili Flakes
• 1 large bunch Fresh Basil Leaves
• to taste Kosher Salt
• to taste Black Pepper
• 1 pinch Granulated Sugar

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