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Creamy, smoky, cheesy, and packed with protein. This High-Protein Creamy Chipotle Beef Mac makes 5 servings with 63g protein each.

Makes 5 | ~575 Calories | 63g Protein | 40g Carbs | 18g Fat

Ingredients: 2 lb 96/4 ground beef, 8 oz pasta, 1 yellow onion, 1 tbsp minced garlic, 2 tbsp salt/pepper/garlic seasoning blend.

Creamy Chipotle Sauce: 8 oz fat-free Greek yogurt, 2 cups reduced-fat cheddar, 2 tbsp chopped chipotle peppers in adobo, 1 tbsp adobo sauce, 2 tbsp banana peppers, up to ยฝ cup pasta water. Finish with another ยฝ cup reduced-fat cheddar.

Instructions:

1. Cook pasta al dente and reserve ยฝ cup pasta water.
2. Season and brown the ground beef.
3. Add onion and minced garlic; cook 3โ€“4 minutes.
4. Reduce heat and stir in the Greek yogurt, cheddar, chipotle peppers, adobo sauce, and banana peppers.
5. Add pasta water as needed, stir in pasta, then top with the remaining cheddar.
6. Divide into 5 servings.

My High-Protein Cooking System Cookbook has 70+ simple, affordable high-protein recipes with new recipes added weekly FREE for life. Link in my channel bio.

20 Comments

  1. Tired of high-protein meals that taste like diet food? My High-Protein Cooking System Cookbook has 70+ simple, affordable recipes + new recipes added weekly FREE for life. Link in my channel bio.

  2. Yummy! ๐Ÿ˜Š For anyone who struggles to eat meat, I recommend his recipes. Because it does contain a good amount but it doesn't feel overwhelming like if you had to eat it in whole form like a burger or a chicken leg. It is evenly distributed.

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