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🍷 Why did this legendary Italian winemaker bury clay pots underground?

Josko Gravner sparked the modern orange wine revolution by fermenting white grapes on skins inside Georgian clay qvevri buried in cellar dirt.

👉 Want to master the wines, terroir, and gastronomy of Northern Italy? Grab your copy of ‘The Ultimate Northern Italian Wine Journey’ by Robert R. Mohr today! Link in bio. 📖✨

#OrangeWine #JoskoGravner #AmphoraWine #Friuli #NaturalWine #SchoolOfWine #SchoolOfWineAndSpirits #Shorts

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