Fresh cherry tomatoes, creamy fior di latte, Parmigiano Reggiano, basil, olive oil, and a touch of salt. Fired at 850°F (450°C) in the Ooni Volt for a perfectly blistered crust and fresh summer flavors.
#Pizza #OoniVolt #PizzaShorts #FoodShorts #PizzaLover
1 Comment
I love Italian 🇮🇹🇮🇹🇮🇹🇮🇹