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Unfortunately I ate it all and SGF doesn't start for another hour.
Par baked in a non-stick Ooni pan on a preheated pizza steel at 230°c for 3 minutes with a bit of sauce on it, then fully topped, baked for 8, turned around in the oven and baked for another 2 with the oven full blasted up to 250°c with the grill on.
Peppers and chicken for mt wife's half, jalapeno and pepperoni for mine. Bliss.
by Shanbo88
2 Comments
It’s beautiful. I’ve been single too long, a two sided pizza nearly got me
Baller as hell