Experience a unique fusion of Thai and Italian cuisine at Favorites Thai on Ossington in Toronto. On April 27, 2026, enjoy a multi-course tasting menu featuring fire-kissed Thai dishes paired with Veneto wines from Tenuta Santomè winery. The event, priced at $120 per person, is led by head chef Ronnie Xu and winery owner William Spinazzè. Limited tickets available on OpenTable. Note: The menu does not accommodate gluten, shellfish, allium, or seafood allergies.
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