This New Orleans-inspired dirty spaghetti will change the game on your go-to weeknight dinner! Chef John shows you how to make one-pan dirty spaghetti all wrapped up in one pan to make a delicious plate of spaghetti with easy cleanup. This spaghetti’s “dirty” vibe comes from the added ground beef, andouille sausage, and lots of vegetables and seasonings for one of the most delicious pastas you will ever eat!
Chef John’s One-Pan Dirty Spaghetti
45 Comments
I've been making a very similar spaghetti for years, I had no idea it was called "dirty spaghetti." lol
I'm not eating a white man's spaghetti thank you….the only thing missing is cutup hotdogs and BBQ sauce. YUCK!!!
You are the John Mitzewish of your favorite spaghetti dish.
I do similar pasta often. At first I have not boiled pasta in a large pot since around age 17. Takes too long, in small amount of water it is ready much faster, all the starches that are released to the water remain on the pot making the sauce thicker, creamier. Sometimes I make it Alfredo sauce by adding cream and some cheese, either feta or parmesano, sometimes I add tomato sauce or just tomato paste. By altering the spices the flavor location goes around the world. I boil the pasta uncovered so all extra water is absorbed. Most of all, there is only one pot to wash, no huge pasta pot and a frying pan. And if one wants large amount it is easy to make in an instant pot.
Beautiful recipe for everyone. Great work John ❤
I cannot help notice that you add a couple of ingrediemts in two forms; fresh diced and dried.
This spaghetti is so dirty, i saw it wearing a leash at the folsom street fair.
I'm totally making this🍝 yummy 😋 Love Chef John! Been watching him for over 15 years ❤️
Looks like "Cowboy Spaghetti"! 😋 😋 😋
And that my friends is dinner tonight!
Spaghetti seem short. Too short.
You lost me at "sausage."
Sooo unhealthy.😢
I followed his recipe, turned out really good. So good that I made a second batch to take lunches for work.
"Plus a lil pinch of Cayenne"
Missed ya😊❤
They call him Dirty One Pan.
"Andouille" is dirty-talk to my stomach, I've got to make this
This inspired me to make Southern style red beans and sausage pasta. Garlic cornbread. Monto beine
don't follow this tutorial if you know what's good for you
Why you sound like Allen the alien.
❤❤😋🙏👍👋
Mappazzon…..
Dirty Spaghetti is when you don't clean your pots/pans
I would try this if I could find the recipe
'Been watching Chef John since 2012.
I’m going to use ground chicken instead
too clean and too long 😂
Doesn't look too yummy though. :T
Why add onion powder when you put real onions in the darn thing.🤔🤔🤔
Your "holy trinity" is four things. 😂
Chef john in short form? Best news I've gotten all week
made me very hungry for Spaghetti Kee Mao
Basically make chili, add water and pasta 10 minutes before end of cook time 😊
Please put the ingredients in the description
I guess he didnt have any rice in the house.🫑🧅⚜️
This looks delicious 😋. I added a little cumin to my lasagna and it was delicious too. My son recommended me to try it and I have to admit that it did add to the flavor profile in a good way.
The repeating vocal inflection actually made me pause the video just to make the sound stop.
Not much for Andouille but the rest sounds good
I would add a can of Rotel
Looks great but missing Cajun seasoning……..
somehow the text captioning here makes Chef John's dry humor hit even harder than usual 😭
❤️
I've tried this one out…it's super tasty
That spaghetti looks suspiciously short, I suspect an unspeakable pasta crime was committed off-camera, for shame.
Cumin in spaghetti?🍝 No thank u🙅🏻 That's more like filthy spaghetti!😄LOL Thanks Chef John❤
Chef John is still around? 😭 its been 2 decades, subscribed