For the meatballs:
300 g chicken thigh
1/2 onion, 1 garlic clove (sautéed)
30 g cream
Parsley
For the pasta:
200 g pasta
250 g tomatoes
2 garlic cloves
70 g spinach
100 g cream
350 g chicken broth
Parmesan, parsley
Sauté the onion and garlic. Blend with chicken, cream, and parsley. Form meatballs.
Sear the meatballs until golden.
Cook tomatoes, then add garlic. Add spinach, cream, broth, pasta, and meatballs. Cover and cook until pasta is al dente.
Finish with parmesan and parsley
14 Comments
Tastyyyyyy😛😛😛
Passport revocation😅
Your Meatball Pasta looks so delicious and so scrumptious
That's a heavy cream or milk?
Mais vous me donnez faim avec votre plat !😂😅 ❤❤❤🎉 merci pour le tuto.
mamy j.
It's very delicious
W
はじめまして😊
凄く美味しそうですね✨
❤❤❤❤❤❤❤❤
FROM ITALY 😭😭😭😭🤢🤮🤮🤮🤮🤮
NO NO NO IMPARATE A CUCINARE 👎👎👎👎👎👎👎👎👎👎
😊😊❤
❤❤❤❤ ভেরি ইয়াম্মি
Mi sembre non sia cotta la pasta. .manca l'acqua
Sooo delicious😍😍😍