Did you miss our cooking extravaganza last night? Cooking with Maestro Tim from Orchestra Iowa is always an adventure!
We made Braciole and Bruschetta and talked about Mahler….WITH props….this is a must watch!!!!
COOKING WITH US? EMAIL FOR THE GROCERY LIST AND RECIPES: kelley@giasitaliankitchen.biz
Inspired by the drama of Mahler’s Symphony No. 6 — the soaring melodies, the hammer blows, the hero’s fate — we’re cooking dishes that hit with the same bold intensity.
First up: classic Italian BRACIOLA, rolled tight with herbs and cheese, then simmered low and slow until it’s tender enough to make you forget your troubles. It’s rich, emotional, and just a little bit epic… very Mahler.
Then we balance the drama with something bright and heavenly: burrata & roasted tomato BRUSCHETTA. Creamy burrata (hello, cowbells!) meets blistered tomatoes, garlic, and basil on toasted bread. One bite and you get that perfect mix of light and dark — just like the symphony.
Watch it also on YouTube: https://www.youtube.com/@giasitaliankitchen9079
A night of big flavors, big feelings, and a nod to one of the most electrifying pieces of music ever written. Aprons on — let’s get cooking.
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