This Easy Chicken Cacciatore is an Italian classic that’s hearty, flavorful, and surprisingly simple to make on a weeknight. 🍅🍷 Tender chicken simmers with bell peppers, onions, garlic, mushrooms, and diced tomatoes, all brought together with a touch of dry red wine and Italian seasoning for a rich, rustic sauce.
Serve it over your favorite pasta — my family loves bow tie, but it’s delicious with any shape you love. Top it with freshly grated Parmesan and dinner feels like a trip to Italy without leaving your kitchen.
This dish is a true Italian tradition and one of those recipes that tastes like it’s been cooking all day, even when it hasn’t. Once you try it you’ll want to make it every week.
📝 Ingredients:
1 lb small boneless skinless chicken breasts or thighs
1 green bell pepper, seeded and thinly sliced
⅓ cup diced onion
1 tbsp minced garlic
½ (8 oz) pkg sliced white mushrooms
1 (14.5 oz) can diced tomatoes
¼ cup dry red wine
1 tbsp Italian seasoning
Parmesan for garnish
🔔 If you love easy Italian dinners and quick weeknight recipes, hit like, subscribe, and turn on notifications so you don’t miss another Quickie Tuesday. Comment “CACCIATORE” if you’re making this for dinner!
#CookinwithNorma #ChickenCacciatore #italian #easy #italianfood #chickendinner #pastarecipe #foodtok #weeknightdinner #onepanmeal #easyrecipes #quickdinner
1 Comment
That meal looks absolutely yummy!