Wagyu Steak Frites 🥩 Kitan Hibiki Osaka

Wagyu Steak Frites prepared in front of us in Osaka.
This was our evening at Kitan Hibiki in Dotonbori.

Nakai San trimmed, grilled, and plated the beef at the counter on the first floor while also managing at the second floor of the restaurant.

The steak was paired simply with fries, allowing the structure and flavor of the Wagyu to speak for itself.

When you come to explore Osaka beyond traditional Yakiniku, this is one worth experiencing.

Save this for your next visit and subscribe as we continue documenting Wagyu and Japanese food culture.

📍KITAN HIBIKI (響)
1-7-7 Dotonbori, Chuo-ku, Osaka
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