🍕What’s the secret to great Neopolitan pizza? We talk to master pizzaiolo Roberto Caporuscio who brought his pizza-making-craft straight from Naples to NYC at his renowned Keste Fulton resturant.
Here’s a look into Keste for REAL ITALY IN NEW YORK Episode 2 of 3. Featuring Italian-travel expert Cassandra Santoro of Travel Italian Style.
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📌 Address: 77 Fulton Street New York, NY
📲Gran Caffe’s Website:
💁♀️Cassandra’s Instagram: