Baked Italian Sub Sandwich π₯
This oneβs packed with flavor β layers of salami, prosciutto, and soppressata on a toasted baguette with melty provolone and a homemade garlic mayo that ties it all together. Topped with arugula, spinach, tomato, and red onion for that fresh deli crunch.
Garlic Mayo:
Β½ cup mayo
Roasted garlic
1 tsp lemon juice
1 tsp olive oil
Β½ tsp Italian seasoning
Pinch crushed red pepper flakes
Itβs crispy, cheesy, and loaded with Italian flavor β the perfect hot sub for lunch or dinner.
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15 Comments
Absolutely looks delicious
Beautiful
Would I? If I could eat through the screen I wouldπ
Oh that looks great
sliced green peppers.
It's 1am and this made me so damn hungry
I love your garlic sauce recipe
Nah its too early to be this hungry soon as the stores open im going for this
Yes I would
Well done sir. Nice Sammy
needs olive oil and red wine vinegar
That looks amazing. Perfect amount of red onion. Hate when itβs sliced to thick. You sir make a damn good sandwich.
Abbastanza italiano π
0/10
Looks like a Ciabatta not a Baguette π
I'm the 20th comment