Traditional ABRUZZO CUISINE: Foods and Recipes

Explore the TRADITIONAL FOODS and RECIPES of ABRUZZO, in central Italy. Among the many great traditional dishes from Abruzzo, we selected a few that inspired us the most and tried to cook them ourselves using the family recipes of Febo, a family run winery that make outstanding Abruzzese wines. Find the recipes and wine pairings below!

🍷 Click here to find the recipe for Pallotte Cacio e Uova – Abruzzese Meatless Meatballs: https://verovino.com/vero-blog/authentic-italian-recipe-abruzzo-vegetarian-meatless-meatballs-natural-wine-pairing
🍷 Click here to find the recipe for Scrippelle ‘Mbusse – Abruzzese Crepes in Broth: https://verovino.com/vero-blog/authentic-italian-recipe-abruzzo-scrippelle-mbusse-crepes-broth-natural-wine-food-pairing
🍷 Click here to find the recipe for Timballo di Teramo – Abruzzese Lasagna: https://verovino.com/vero-blog/authentic-italian-recipe-abruzzo-timballo-timpano-lasagna-natural-wine-food-pairing
🍷 Click here to read more about Febo winery: https://verovino.com/vero-blog/febo-natural-wine-abruzzo-italy-family-farm-extra-virgin-olive-oil
🍷 Wanna learn more about Abruzzo? Check this article from our Blog: https://verovino.com/vero-blog/2022/5/28/abruzzo-italy-history-travel-wine-food
🍷 Click here to visit our online shop:https://verovino.com/veroshop/febo-parella-trebbiano-abbruzzese-italian-white-wine-natural-organic-vegan

About Vero:
Did you know that less than 1% of wines make it to US retailers’ shelves? At Vero, which means “real” in Italian, we are constantly looking for small production, sustainably made, authentic wines from farmer-artisans not yet present in the US market. Our mission is to create a community of wine and food lovers, small producers and businesses where passion is the common denominator.