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FULL RECIPE: https://www.justonecookbook.com/10-minute-meal-mentaiko-pasta/
Music: Mr. Incorrect by Malcom Todd

13 Comments

  1. My Italian-American heart broke at the crack of that pasta 😢 (looks tasty though!)

  2. I always wish I could cook mentaiko, it's so good. But other than breaking the pasta in half, it all looks amazing

  3. Thank you for the video. I know I never made it before but I don't think I even had this not to my recollection. It looks nice though

  4. Not that i care you broke the pasta, but i noticed in the replies you saying that it was the only way to fit pasta in the pan.

    Have you tried letting the pasta soak for a few seconds in the water (unbroken) until its bendy then just pushing the rest of it in without breaking it.

    I mean if breaking it works for you, that's cool, but i know for me that breaking it always caused a mess. Good video, instantly made me hungry!!

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