Partake in an Italian summer dream and let our Executive Chef Simone Murru take you on a gastronomy journey where the wine flows and the pasta bowl never seems to empty.
Italian Brunch at Latest Recipe Restaurant entices with an emphasis on fresh and authentic Italian cuisine. Enjoy the sumptuous buffet featuring a dazzling array of signature dishes and extravagant spreads of antipasti, mains and desserts such as Sardinian lobster salad, homemade ravioli with seabass and chives, risotto with wild mushrooms and truffle oil, seafood cacciucco Livornese and tiramisu.