Came back from Rome a couple days ago and this was the Neapolitan style pizza I ate , well at least my favorites.
The Three restaurants was Sorbillo , Seu pizza Illuminati and my favorite, Piccolo Buco .
I am still dreaming about them and they will be the motivation I need to try and master making them myself hopefully. Ciao !
by Lovehatefantasy
9 Comments
Was at Piccolo a few weeks back and it was delicious
A huge benefit of neapolitan pizza is if the pizzeria makes authentic neapolitan pizza you don’t have to worry if the pizza is going to be good as it’s great in most cases. At least that’s my experience.
When in Rome get roman-style pizza. There’s a legend called “Da Baffetto” that you should try next time.
Loved Piccolo Buco when I was in Rome
https://preview.redd.it/shjg3qzdk3id1.jpeg?width=2268&format=pjpg&auto=webp&s=28037fbfd24f287f6c3730e80d70c4c833a748b7
Una meglio dell altra….
Genuinely have dreams of Piccolo Buco, 5 years from the last time I went
Not gonna lie, with a Gozney Roccbox you can absolutely get the same thing at home!
You need to use all imported ingredients, but I’m blown away by how good the first Neapolitan pizza was out of my Roccbox. 12 pizzas in and I’m already closing in on better than anything I’ve had in the US and I’ve been to Una Pizza Neapolitana in NYC.
I’m quite good at cooking and have no experience with baking, but I’ve got the dough down already.
Piccolo Buco was not out of this world for me.
Habemus Pinza had the best. Cheers from a fellow world traveler.
Where they Sawft and Crounchy???