Been over a month since my last Neapolitan so went with an old favorite. Marinara, arugula, and lemon – 65%. About the best I can do in my home oven.by Viontis Domestic OvenNapoletanaNeapolitanNeapolitan pizzapizzaPizza Napoletana 1 Comment Plo_coppa 5 years ago Would add some more arugulaWrite A CommentYou must be logged in to post a comment.
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Would add some more arugula