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Neapolitan style salmon lox with jalapeño cream cheese base. Made in ooni with 48 hour dough. 10% spelt flour. 90% 00.
Pizza Napoletana

Neapolitan style salmon lox with jalapeño cream cheese base. Made in ooni with 48 hour dough. 10% spelt flour. 90% 00.

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Neapolitan style salmon lox with jalapeño cream cheese base. Made in ooni with 48 hour dough. 10% spelt flour. 90% 00.

by WpgsGoldenBoy

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