Join me and Nonna Lydia Palermo as we make a Sicilian Timballo filled with Anelletti pasta and a Ragu` sauce with peas. Full recipe here: cookingcooking with nonnacuisineitalianItalian Cookingitalian cuisineitalian foodItalian RecipesItalyItaly CookingItaly CuisineLydia PalermononnaNonna LydiaRossellaRossella RagoRossella39sSicilianSicilian Foodsicilian recipesSicilian TimballoSicily (Italian Region)TimballoTimballo (Dish)videoVlogYouTube
