100gr Flour 00 165gr Corn meal flour 180gr Sugar 15gr Baking powder 2 Tea spoon vanilla essence 53gr Extra virgin olive oil 30gr Butter 1 Organic lemon 5gr Salt 125gr Milk 2 Eggs – Oven 175 Degrees 35/40 Minutes – I filled with nutella cakedellaitalianItalian RecipesItalyItaly RecipesnonnaPolentareciperecipestortavideoVlogYouTube
