This a delightful take on how to make stuffed pizza pockets recipe. These pockets are filled with sausage onions and mozzarella cheese. It’s quick and simple and makes a great grab and go meal.
1 1b Italian sausage
1 can of biscuit dough
Mozzarella Cheese
1 large onion sliced and halved thinly
1 /2 cup spaghetti sauce
black pepper to taste
season salt to taste
italian seasoning or green seasoning
1 egg yolk plus 1 tblsp water for egg wash
Bake in a preheated 375 degree oven for 15 minutes
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Music: Moscow Rain ( by FUGUE )
Musician: Marco Lazovic
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Musician: Marco Lazovic
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Music: Blue window
Musician: Jeff Kaale