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In J-Mac’s Amateur Kitchen we’re showing you how to make the Paloma cocktail, one of the most refreshing summer drinks! Grab some tequila, grapefruit and soda water and we’re off! We also have a bonus cocktail today, as we’re showing you how to make a delicious riff called the Italian Paloma. Throw some Campari and Italian soda in and you got yourself a little Italy! Check out the recipes below!

La Paloma Recipe:
2oz Tequila (Blanco or Reposado)
1oz Fresh Grapefruit Juice
.75oz Simple Syrup
.75oz Lime Juice
Top off with Soda Water

Italian Paloma Recipe:
1.5oz Tequila (Blanco or Reposado)
.5oz Campari
1oz Fresh Grapefruit Juice
.75oz Lime Juice
Top off with Italian Soda (Orange or Tangerine)

Equipment & Ingredient Links:

Italian Soda –

Highball Glasses –

Metal Straws –

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