Been in Italy a very long time and finding the right baked beans or bacon can become a task!
Showing how to cook a typical English / Aussie style breakfast while in Italy without buying expensive baked bean tins or the fake bacon they sell at the supermarkets at high prices
Ingredients for 2 people:
150g canellini vapoured beans in a tin (you can also use canelli but they are larger).
heinz ketchup
100g Guanciale from Sardegna (close substitute to our Bacon)
2 eggs / 4 eggs medium size
butter
sliced bread
5 large Champignon Mushrooms
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