Courgette risotto is a creamy and tasty first course, good for every season but great in spring and summer. Looking…
Carin’s ancestry goes back to sunny Italy, Europe’s country of pizza, pasta, and stews. Today Wildwood Lifestyle Center’s chef cooks…
Prepared in Philippine by Chef Salvatore Cuomo
Courgette Penne Italian Recipe | Pasta Zucchini | Vegetarian Pasta Recipes | Italian Homemade Recipes. Penne con Zucchine – Courgette…
1 cup uncooked quinoa 2 bunches fresh flat-leaf parsley, stemmed and minced (about 1 1/2 cups minced) 1 cup cooked…
A tasty idea to amaze your parents 🥰 Millefoglie with zucchini, mozzarella and tomatoes… Made by chef Massimo D’Innocenti🥰 Follow…
Zucchini parmigiana Summer is coming soon, I love it and all the fresh fruit and veggies it provides, zucchini is…
Not sure what to do with leftover veggies? Make a frittata! You can follow this recipe, or make it your…
We are happy to present this dish that comes straight from our nonna Nori in Italy. Quick and easy to…
If you’re a recovering pasta addict, then this is the easy keto dinner for you! This recipe replaces pasta with…
Ingredients 2 medium Yukon Gold potatoes 1 medium yellow onion 2 Zucchini 1 small Jalapeño or Italian Long Hot Pepper…
A simple, tasty and delicate first course of fish, also suitable for important occasions. Discover many other recipes on CucinareItaly: