A delicious simple & traditional veal scaloppini lightly floured & fried in butter with lemon & white wine added after…
SCALOPPINI with WHITE WINE AND PARSLEY is a recipe that belongs to the MILANESE TRADITION. An easy recipe, rich in…
For a better quality while watching this video, set your settings to 1080p60HD. ————————————————————————————– INGREDIENTS: 600 grams turkey fillets/cutlets 1…
Scaloppini di maiale con salvia, mela, senape & capperi. Pork loin, thinly sliced, with apple, mustard, capers and sage.
When you have little time to cook but don’t want to give up a tasty meal, it’s the right time…
Escalope or scaloppini (in Italian) is a thin cut of meat tenderized and pan fried. This is an easy to…
We’re bringing some big flavor to your everyday boneless, skinless chicken breast. Follow along with expert Aprons Cooking School chef…
Join Joe Borio, host of, Cooking Italian with Joe, as he shares a delicious and authentic recipe for Veal Marsala.…