Leftover cornmeal mush can be sliced and fried. In Italy, it’s known as polenta or fried polenta. You can eat…
Quick Shot #4 of POV Italian Cooking demonstrates how to use left over polenta to make a delicious breakfast dish.…
Italian Online Shop: Follow us on Twitter: Like us on Facebook: Italian Blog: ITALIAN RECIPE Cornmeal Mush Cupcake Chef: Michele…
The Knives I Use In My Kitchen http://goo.gl/xjNp7I The Gear I Use To Sharpen My Knives: DMT W6X: http://amzn.to/1anfp2A DMT…