PRESERVING ITALIAN TRADITIONS
Arancini di Carnevale are typical sweets of Le Marche, from the province of Ancona. They are usually prepared during the…
Lasagna is possibly one of the most popular dishes of the Italian cooking traditions. I’m sure you have had it…
Cappelletti originated from Romagna but they are now widespread throughout Central and Northern Italy.This stuffed pasta should not be confused…
Hi! Happy Christmas and a Happy New Year! Buon Natale e Felice anno nuovo! 🙂 In this video I describe…
Hey beauties , In this video I will show you around an Italian supermarket at Christmas .I will show you…
In this video, we will turn a beautiful, aromatic herb like sage into a delicious antipasto or aperitivo by using…
This is an easy peasy recipe, ideal also for vegetarians and vegans. Delight your guests by serving these biscuits accompanied…
This time of the year, Italian families gather to enjoy Nonna’s freshly made zippoli. It’s a Calabrese tradition celebrated on…
Around Ancona, where Corinna and I come from, mussels that reproduce naturally and live attached to underwater rocks off the…