What do Sassicaia, Ornellaia, Masseto, Castello di Bolgheri and Guado al Tasso have in common? They come from a small…
P!nk celebrates Women’s History Month with the co-winemaker and Director of Operations of her Two Wolves Wine, Alison Thomson. Alison…
We see which store’s groceries make the better meal, Sam’s Club vs. Costco! 🎁 GET a FREE can of OLIPOP…
Today, Priyanka Chopra Jonas eats her last meal. Want more Mythical Kitchen? Check out these playlists: Last Meals – https://www.youtube.com/playlist?list=PLW8XZTagL0oLPu4rowq_WOqg6nJ_oToRN…
Chefs Angie Rito and Scott Tacinelli, the husband-and-wife team behind Don Angie and San Sabino in New York, join TODAY…
Milan’s pre-dinner ritual called aperitivo serves as a break between work and dinner and represents taking a moment to slow…
Dreaming of an Italian getaway? NewBeauty senior editor-at-large Sarah Eggenberger joins TODAY to share some of her favorite Italian finds.…
Giada De Laurentiis visits one of Milan’s most popular restaurants called Trippa where she got a lesson in how to…
Chef Stefano Secchi, co-owner of Rezdora and Massara restaurants, joins TODAY to share recipes for risotto classico Milanese and riso…
With the 2026 Winter Olympics officially underway in Italy, sommelier Vanessa Price joins TODAY with some classic wines and cozy…
Enogastronomia Pantagruelica, located at Campo San Barnaba (Dorsoduro 2844) in Venice, is a specialized, high-end deli and boutique wine shop.…
Adam Richman takes us behind the scenes of his new series Adam Richman Eats Italy, where he gives us the…