Our love for lasagna knows no BOUNDS! From lasagna pizza to bolognese and barbecue-flavored lasagna, Guy has seen it all.…
Carbonara with love, not heavy cream by TheWaitress_101
#pizza #food #foodporn #pizzalover #foodie #pizzatime #instafood #italianfood #delivery #pizzalovers #pasta #pizzeria #foodblogger #foodphotography #foodlover #yummy #foodstagram #delicious #pizzaria #instagood…
Cannoli by TheWaitress_101
I fried chopped garlic and brocolli in hot olive oil and mixed it with spaghetti by micheleferlisi
I’ve never eaten caponata otherwise than my own homemade (which I make quite often during summer). For you who are…
I remember years ago when in my early days, that cooking a bolognese consisted of many ingredients including herbs, garlic…
Me and my bf made pasta carbonara. We’ve used egg yolk, 50/50 Pecorino/Parmesan (we thought that using only Pecorino would…
Pasta al Pomodoro by AravallisCalling
Escarole, beans, chick peas, ditalini and little polpettes (meatballs) by micheleferlisi
50/50 Parmigiano Reggiano Pecorino Romano mix, topped off with guanciale. by Delicious_Oil9902
“Inspired” because it’s with Parmigiano-Reggiano and pancetta but it’s pretty damn tasty! by pizzainge