I’m a HUGE fan of the dump and go Instant Pot recipes! This Dump and Go Pot Roast is one…
Get Your Holiday Theory Wear NOW! ► Can you survive by only eating one food for your ENTIRE LIFE? Today…
I dry aged a steak in SOUR PATCH KIDs (+ mystery dry age) Dry aging drastically improves tenderness & flavor…
#foodie #Hygienic_food #food_lover #healthy_food
Full Story: Serious Eats “Detectives” Sasha Marx and Daniel Gritzer go on the record about their top ten pasta crimes.…
Kenji Lopez-Alt is a chef, journalist, and cookbook author who writes for Serious Eats and The New York Times. After…
Pasta shapes matter. Way too many times I’ve had to listen to people say something along the lines of, “It’s…
Chef Anthony Lombardo is challenging the way people look at Italian food at his restaurant SheWolf in Detroit, Michigan. This…
Reactions is calling out wine snobs today with some fact vs fiction chemistry and science. We all know at least…