https://www.thewaitersacademy.com/course/junior-sommelier/ Welcome to our exploration of Italian wines, where we’ll discover the diverse and captivating world of Italian grape varieties…
In this lesson, we will introduce you briefly to some of the main topics discussed in the Junior Sommelier Course.…
https://www.thewaitersacademy.com/ Opening the wine bottle as a pro is one of the most confidence-boosting procedures you will have to perform…
https://www.thewaitersacademy.com/ Carrying large trays with confidence is a must-have skill for every professional waiter! 💪 It might look hard now…
The Students of The GUEST Institute demonstrate the correct procedure to set up a restaurant table during their practical session…
The sequence of service is the most important factor in ensuring your guests are receiving high-quality drinks and food service.…
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food and beverage fine dining restaurant training BODY LANGUAGE THE BASICS 1) Your posture. Good posture – Standing up straight,…
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