There are around 350 different pasta shapes in Italy! And please don’t randomly combine them – beceause all of them…
When it comes to pizza, it’s clear that the Italians have strong feelings about one particular topping. In fact, there…
Italians love pizza. And they’re not alone in that: pizza is probably one of the most popular dishes in the…
Have you ever wondered how to order or buy a truly excellent wine but had no clue about learning the…
Yes, for spaghetti carbonara you need only a few ingredients. But when preparing it, you can make a lot of…
🐟🇮🇹Colatura di alici: You either love or hate this fish sauce. It is a centuries-old tradition in Italy, where Giulio…
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In Lleida, 160 km north of Barcelona, there’s a culinary weekend festival devoted entirely to the humble snail. Three days,…
He belts out arias and recites Dante while serving the best meat in Tuscany. The eighth-generation butcher Dario Cecchini adores…
Europe loves schnitzel! In fact, it loves schnitzel so much that if offers countless alternatives to the traditional Viennese “Wiener…
Nougat is a snack best enjoyed in its place of origin. Where is that? Even though it’s primarily known for…
Spaghetti, Penne, Tagliatelle, Pici, Fusilli, Pappardelle or Gigli: having a meal in Italy without including pasta is unthinkable. Per head,…