Our books “Early Italian Recipes. Cereals, Bread, Pasta, and Pies” English https://www.amazon.com/dp/B0CMKBXSV1 Italiano https://www.amazon.it/dp/B0CMKM4H5D “Early Italian Recipes. Vegetables, fruit, herbs,…
After years of working in pharmacy, Lucia dedicated herself to crafting unique fragrances from scratch, creating a successful business. Artisan’s…
Our books “Early Italian Recipes. Cereals, Bread, Pasta, and Pies” English https://www.amazon.com/dp/B0CMKBXSV1 Italiano https://www.amazon.it/dp/B0CMKM4H5D “Early Italian Recipes. Vegetables, fruit, herbs,…
Welcome to our captivating journey through Italy’s wine culture, Egypt’s ancient Pyramids, and the mesmerizing Nile river. Join us as…
Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “Early Italian…
Buy our book “Registrum Coquine. A Medieval Cookbook” English https://www.amazon.com/dp/B0953XLBS3 Italiano https://www.amazon.it/dp/B0953YCJSJ Buy our new book “Libro de la Cocina.…
Recent excavations at the Villa of the Quintilii uncovered the remains of a unique winery just outside Rome. The mid-third-century…
Erbaluce di Caluso Passito called the “Nectar of the Gods” ~ Grand Reserve ~ From Italy The Roman Emperors favored…
Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “De Observatione…
Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “Early Italian…
Condotto da Janpa Serino; lo speciale Cost to Cost è un programma che ci svela i segreti delle produzioni “Made…