Squeezed between 3,000-meter Apennine peaks and the Adriatic Sea, Abruzzo produces Italy’s greatest value wine. Discover the real Montepulciano d’Abruzzo.…
Italy’s Icons of Wine, Emidio Pepe sadly passed away one month ago. Two weeks before, I was fortunate to have…
Rosé season never gets old. 🍷 Today I’m trying Di Sipio Setterose Rosato from Abruzzo, Italy—a fresh, vibrant Italian rosé…
Short Pour Video No 15 features Katia Masci, Valle Martello, Abruzzo, Italy.
Today we have a bright, energetic, and vibrant Pecorino from one of the most respected producers in central Italy, @umanironchiwine!🍷…
What Are The Sub-regions Of Montepulciano D’Abruzzo? Discover the fascinating world of Montepulciano d’Abruzzo, a delightful red wine that hails…
What Is Trebbiano D’Abruzzo? In this informative video, we will take you on a journey through the delightful world of…
It’s Sunday and we keep it healthy, light & tasty 👍 Sunday gravy without the pasta, an incredible salad and…
the classic spaghetti & meatballs made in a single pan topped with grated Parm cheese and parsley is easy to…
A classic Italian Grandma dish of Stuffed Pork Braciole, browned in garlic and oil, then simmered in Chianti wine, crushed…
For a special occasion enjoy the classic veal chop Milanese, breaded, fried in butter & served with a lemon wedge…
The week begins with a Red 2020 medium bodied Montepulciano DOC from the Abruzzo region in Italy paired with a…