How to make the best pizza dough – the way pros make homemade pizza! Make a cheese pizza or add your favorite toppings with this classic make-ahead pizza crust recipe.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
PIZZA DOUGH INGREDIENTS:
►1 1/4 cups warm water (300 ml) 105-110˚F.
►1/2 tsp active dry yeast
►1 tsp honey
►1/2 Tbsp fine sea salt
►3 1/3 cups all-purpose flour (420 grams),
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►Flexible Food Scraper:
►Round Pizza Stone:
►Magnetic Measuring Cups:
►Oven Mittens:
► Glass Mixing Bowls:
►White Dutch Oven:
►Pizza Wheel Cutter:
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Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
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