Sofrito
Food Processor:
Adobo:
Sazon:
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Sofrito Recipe:
Ingredients:
1 bundle of cilantro
1 bundle of parsley
1 bundle of scallion
1 large white onion
1 large red onion
2 yellow sweet peepers
2 red peppers
2 green peppers
1 jalapeno pepper “optional”
14 garlic cloves
1 tbsp of paprika
1 tbsp of oregano
1 tsp of salt
2 rosemary branches “optional”
Instructions:
1 add about half of the ingredients into a food processor and process for about 1 minute
2 add the rest of the ingredients and process for another minute, and the Sofrito is done
3 keep refrigerated or for best result freeze in ice cube trays to preserve it.
4 use the soffit cubes as needed. You may use them in beans, soups, rice, meats, etc
5 enjoy !
Sofrito is a sauce used as a base in Spanish, Italian, Portuguese and Latin American cooking. Preparations may vary, but it typically consists of aromatic ingredients cut into small pieces and sauteed or braised in cooking oil.