Chicken Lasagne
Ingredients For Chicken
Oil 2 tbsp
Ginger garlic paste 1 tbsp
Onions chopped 3 tbsp
Boneless Chicken breast 3(make small pieces)
Salt 1 tsp
White pepper powder 1/2 tsp
Black pepper powder 1 tsp
Method
Heat oil, add ginger garlic and onions. Add chicken sauté it then add all the spices.cover and cook for 10 minutes until chicken is done.
Ingredients for Tomato Sauce
Tomatoes 5 medium (blended)
Salt 1 tsp
Crushed red chilli 1/2 tsp
Black pepper powder 1 tsp
Vinegar 1 tbsp
Soya sauce 1 tbsp
Oregano 1 tsp
Method
Put everything in a pan and cook for 15-20 minutes.
Ingredients for White Sauce
Butter 1/2 cup
All purpose flour 1/3 cup
Milk 2 cups
Water 1 cup
Chicken cube 1/2
Black pepper powder 1 tsp
Mustard paste 1 tsp
Method
Heat butter add flour cook for 2 minutes now add rest of the ingredients and cook till it thickens.
Lasagne boiled 12 sheets
Mozzarella cheese 200 grams
Mushrooms 1 cup ( optional)
For assembling
In a baking tray spread lasagne sheets add mozzarella cheese, white sauce , chicken, tomato sauce , mushrooms. Make layers and end with mozzarella cheese.
Bake at 180• C for 20-25 minutes till cheese turns into golden brown colour.
Serve hot.
