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Salmon Lasagna Rolls
You can feed a lot or have leftovers
– 2 salmon fillets – season, cook, and shred
– Cook the lasagna noodles asoned my
– make the sauce – butteraheavy cream, garlic, cheese, and seasoning
– Roll the salmon lasagna rolls
– Top with remaining sauce and cheese
– Bake at 350° till the top is golden brown
– Enjoy
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