We made fresh shells for the first time this last year. It is an art! That is all I will say about that. 😅 So much fun. Cherish your Nono and Nona and family. God bless!
My grandfather was a caterer and from New Orleans. He wasn’t Italian and wasn’t much of a baker, but he loved making cannolis. He told me, “At least with cannoli, you can put cream and sugar in your mistakes.”
I made Lemon cannoli Last Year for Resurrection Sunday. I bought the cannoli shells made in Italy from the store and made the filling myself. EVERYONE Loved them including me. I don't care for cannoli Either, but I Loved These Lemon Ones❤. Plan on making them or the filling for Mother's Day. Spicy Nonna Try LEMON CANNOLI!!!!! IT'S The BEST 🤌😊
I was just thinking how nice it would be to see Vanessa in one of your videos. This might be one of my favorites as I can see family dynamics. I love it…
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Nonna is getting very confortable infront of the camera, now she courses like nothing.😊😅
Sheep ricotta, that's what you need
I might be slow but.. is that the dog grooming girl..?
Yummy,my fave is the Sicilian version with ricotta,dark chocolate chips&pieces of candied fruit. Buying the shells is good option
She said she never made cannolis then proceeded to make it look effortless with the perfect dough❤ first couple was warm ups 😂🤙🏾
Oil is way too hot
I've never liked cannoli
For next time: Chocolate chips mixed in with the ricotta cheese, and dip the edges of the cannoli in pistachio or candied fruit! Orange peal etc.
I’m with Nonna. I wouldn’t make them again. 😂😂😂
i love these people god bless them
Shells too thick lol
LOVE CANNOLIS DIPPED IN CHOCOLATE❤🎉❤
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Nonno “voluntold” his daughter Maria to make them ! Smart man
We made fresh shells for the first time this last year. It is an art! That is all I will say about that. 😅
So much fun. Cherish your Nono and Nona and family. God bless!
It's time for a redemption video….Cannoli rocks!!
OMG I've watched Vanessa for years! I just started watching Spicy Nonna. I had no idea this was her family!
I think the milk stops the cannoli from getting crispy and crunchy. Try adding a bit of butter or oil, next time.
She never made Cannoli because it's a waste of oil
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Nonno, what a gorgeous head of hair! You make all the boys jealous.
Itza beautiful thing
My grandfather was a caterer and from New Orleans. He wasn’t Italian and wasn’t much of a baker, but he loved making cannolis. He told me, “At least with cannoli, you can put cream and sugar in your mistakes.”
Nothing beats a good cannoli
Powdered sugar on top of them!!
I made Lemon cannoli Last Year for Resurrection Sunday. I bought the cannoli shells made in Italy from the store and made the filling myself. EVERYONE Loved them including me. I don't care for cannoli Either, but I Loved These Lemon Ones❤. Plan on making them or the filling for Mother's Day. Spicy Nonna Try LEMON CANNOLI!!!!! IT'S The BEST 🤌😊
😂😂😂
My absolute FAVORITE !!!
I was just thinking how nice it would be to see Vanessa in one of your videos. This might be one of my favorites as I can see family dynamics. I love it…
Nonno 😂 😂
Nonna, roll them out thinner. And add mascarpone to the filling. ❤❤
Vanessa's face when she was asked for a bite🤣
You forgot the chocolate chips guys!❤😅
Fathers and their daughters whatever they do is always right, no mistake in their eyes😂
when you eat boots…