Sauce, mozz, goat cheese, shallots, oyster mushroom, prosciutto, pancetta, roma tomato, basil, balsamic glaze.
Ive been working on a dough recipe for months and this has been my favorite so far.
Feedback welcome. Normal oven with stone at 500f and then broiler for like 3 minutes.
by Deadggie
1 Comment
https://preview.redd.it/hecntioxmrpg1.jpeg?width=3000&format=pjpg&auto=webp&s=7de8c68d1c36bcd4a3b348cbf996bff5759be8a7
I tend to go a little well done.