Just whacked it together from a dough recipe seen here. Pesto, feta, red onion, and gardiniera peppers. Devoured it. Second try in three weeks on a steel in a 550* oven
Just whacked it together from a dough recipe seen here. Pesto, feta, red onion, and gardiniera peppers. Devoured it. Second try in three weeks on a steel in a 550* oven
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Had to double check the sub w/ the โwhacked itโ title.
Not my jam, but glad you liked it, OP.