The dough is store bought but everything else is fresh ingredients. The bottom of my first pie has a little too much flour stuck on. Let me know what you think! Tips are appreciated!by LawBarracuda NORMAL OVENpizza 1 Comment f_cinergytraining 10 hours ago Use semolina instead of white flour to prevent sticking while launchingWrite A CommentYou must be logged in to post a comment.
f_cinergytraining 10 hours ago Use semolina instead of white flour to prevent sticking while launching
1 Comment
Use semolina instead of white flour to prevent sticking while launching