🍝 Dive into pure comfort food heaven with these mouthwatering Italian Sausage and Three Cheese Stuffed Shells, smothered in a creamy vodka sauce and baked to golden perfection! Served alongside fresh garden salad with homemade creamy basil Italian dressing and two braids of my famous quick-rise challah bread – this is the ultimate family dinner that everyone will rave about.
In this video, I’ll walk you through every step: from stuffing the jumbo shells with a savory Italian sausage and ricotta, mozzarella, and Parmesan filling, covering with vidka sauce, baking until bubbly, and baking up soft, pillowy challah bread in no time. Plus, a simple yet delicious creamy basil Italian dressing to elevate your salad game!
Perfect for weeknight dinners, meal prep, or special occasions – this Italian-inspired feast is easier than you think and absolutely irresistible.
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