Three unforgettable Italian dishes — from sweet Amarena cherries to rich filletto in camicia and handmade fusilli. Gino D’Acampo brings Italy’s passion, flavor, and love straight to your table.
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Take a trip across Italy with Gino D’Acampo as he prepares three must-try Italian dishes that capture the country’s heart and soul. From hand-pitted Amarena cherries to a perfectly wrapped filletto in camicia and traditional fusilli tossed with mozzarella, every bite tells a story of love, tradition, and pure Italian joy. Experience the warmth of family cooking, the beauty of Sorrento and Capri, and the irresistible flavors that make Italian cuisine one of the world’s greatest treasures. Cook with passion, taste with heart, and discover why these dishes are loved for generations — this is true Italian food at its best.
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1 Comment
Can't tell are they for real or clowning. Cringed hard.