MAKE Your Own Pasta Sauce That BEATS Store Bought!

19 Comments

1. 

   @BERSERKER-1313 5 months ago

   Instead of baking soda, add a half of a carrot,does the same just naturally.

2. 

   @iaminevitable936 5 months ago

   It sucks that I'm allergic to tomatos.

3. 

   @reqful-solutions9730 5 months ago

   JaVale McGee!!!! Is that you my G?

4. 

   @katinapac-baez5083 5 months ago

   Solid recipe ❤

5. 

   @SFE3610 5 months ago

   Just made a sauce today from scratch with an old italian recipe. Better the most restaurant sauces 100%

6. 

   @mryeast907 5 months ago

   Is it okay to instead of skinning the tomatoes use a food processor. Or do the skins have too much flavor. Anything helps thanks

7. 

   @martinbyrne5626 5 months ago

   Perfect 👌🏼

8. 

   @longhornburnt 5 months ago

   I make sauce from rub not from scratch

9. 

   @BlkGal-u1n 5 months ago

   My favorite meal 🎉

10. 

    @r8228c 5 months ago

    Dont forget some red pepper flakes

11. 

    @lazybastardsinc.1668 5 months ago

    Bro, those peppers and onions are too chunky for sauce

12. 

    @joeholland9593 5 months ago

    Sugar ruined the whole thing. Paste too sweet as it is. Adding sugar is unnecessary.

13. 

    @pinkyhotmessx69 5 months ago

    Nothing beats scratch

14. 

    @kcl6052 5 months ago

    SEA DANDRUFF!? 😂🤣🤢

15. 

    @MasonCatalone 5 months ago

    No sugar. Carrots.

16. 

    @RealBigmista 5 months ago

    I was screaming at the screen, "Where is the bell pepper?" until I saw it.

17. 

    @lolwuffidoggoshiema7605 5 months ago

    Hell yeah brother

18. 

    @Seniormando 5 months ago

    Super dope channel bro. Always helpful videos

19. 

    @trueytone 5 months ago

    Good gawd that looks delicious! 🔥