Seventeenth episode dedicated to our Chef’ Secrets. Today we are going to show you a timeless recipe that has the typical taste of home. A recipe considered as one of the institutions of Italian popular cuisine: The Chicken Cacciatore.
That there are so many versions is a well-known fact, so Chef Instructor Fabrizio D’Alessandro will show you how to professionally prepare stewed chicken, from which you will be able to make your own recipe with the ingredients you like the most.
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