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Where to eat in Montepulciano
HI guys! I am sure I don’t need to tell you how much we enjoy Italian cuisine and when in Tuscany you have to find a great steak. We found several. As we were dining Lorella told me all about the Chianina cows with are very special. They are supremely delicate and must be kept inside in heat and cold weather. And I have to say that they steak was buttery soft and melted in your mouth. Florence, Montelpulciano and all of Tuscany really are known for their steaks. They are cooked rare and served often with a perfect Grana cheese. This steak was completely epic and we definitely recommend Chianina Station when visiting Montepulciano and you are looking for great Italian cuisine.
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#eating Italy #Italian cooking #montepulciano restaurants

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