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FULL RECIPE: https://www.justonecookbook.com/10-minute-meal-mentaiko-pasta/
Music: Mr. Incorrect by Malcom Todd

13 Comments

  1. My Italian-American heart broke at the crack of that pasta 😒 (looks tasty though!)

  2. I always wish I could cook mentaiko, it's so good. But other than breaking the pasta in half, it all looks amazing

  3. Nami, your son is killing it with these short videos. Great job! Really fun series.

  4. Thank you for the video. I know I never made it before but I don't think I even had this not to my recollection. It looks nice though

  5. Not that i care you broke the pasta, but i noticed in the replies you saying that it was the only way to fit pasta in the pan.

    Have you tried letting the pasta soak for a few seconds in the water (unbroken) until its bendy then just pushing the rest of it in without breaking it.

    I mean if breaking it works for you, that's cool, but i know for me that breaking it always caused a mess. Good video, instantly made me hungry!!

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