Sarah brings you into the kitchen while she cooks dinner. She makes Italian meatloaf patties, cabbage salad with homemade vinaigrette and green beans. She shares her recipes:
To learn more about Azure Standard where Sarah buys organic food in bulk and fresh organic produce, visit:
*Sarah receives a discount on her family’s groceries when she refers people to Azure Standard.
Italian Meatloaf Patties:
2 lbs ground meat
2 eggs
1/4 cup milk
3/4 cup ground oatmeal
1 tbsp oregano
1 clove garlic, minced
1 tsp salt
1/2 tsp black pepper
Slices of Mozzarella
Marinara sauce as garnish
Mix all ingredients together. Form into patties and place on greased baking pan. Bake 425 degrees 20 minutes.
Cabbage Salad Vinaigrette:
1/4 cup oil
1 tsp flax seed oil
1/4 vinegar
1/2 tsp honey
1 clove garlic, minced
1 tsp oregano
salt and pepper to taste
Mix all ingredients by shaking in a jar.
#farmtotable #italianmeatloafpatties #cabbagesalad #homegrowngreenbeans
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Living Traditions Homestead is all about living a simple and sustainable way of life. We believe the world has gotten too “busy” and that people are missing out on many of the true blessings this world has to offer. We started as a small urban homestead in Gilbert, AZ and after the city grew up around us, decided it was time leave corporate America and take a big leap of faith by moving our family to the Missouri Ozarks.
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